SKU: 94653695492

CRYSTAL ROCK CANDY (PLAIN, UnFLAVORED) -NABAT- PIRADEL

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Description

CRYSTAL ROCK CANDY (PLAIN, UnFLAVORED) -NABAT- PIRADELRock candy (also known as sugar candy or rock sugar or crystal candy), is a type of confection composed of relatively large sugar crystals. Originating from Persia (where it's called 'Nabat') they are often colored with various natural colors and infused with fruity or flowery essences. These ones, in particular, are infused with saffron, which gives it its unique color, flavor, and aroma. Rock candy is often dissolved in tea. It is an important part

 

Rock candy (also known as sugar candy or rock sugar or crystal candy), is a type of confection composed of relatively large sugar crystals. Originating from Persia (where it's called 'Nabat') they are often colored with various natural colors and infused with fruity or flowery essences. These ones, in particular, are infused with saffron, which gives it its unique color, flavor, and aroma.

Rock candy is often dissolved in tea. It is an important part of the tea culture of many places, where a lump of rock sugar is placed at the bottom of the cup.

It is a common ingredient in Chinese cooking. In China, it is used to sweeten chrysanthemum tea, as well as Cantonese dessert soups and the liquor baijiu. Rock candy is also regarded as having medicinal properties, it is used as a part of traditional Chinese and Ayurvedic medicine.
Enjoy this wonderful eastern delight with the wide varieties we have to offer at NY Spice House, we highly recommend plain black teas or those infused with cardamom.

Common Uses: 

  • Sweetener for tea and hot beverages
  • Dessert topping or garnish
  • Edible decoration for occasions
  • Traditional sweet served at gatherings
  • Rock candy is culturally used to sweeten tea and in some traditional remedies

How to Use? 

  • Place a crystal or stick in hot tea/coffee and stir to dissolve.
  • Break larger crystals into smaller pieces for direct eating or decoration.
  • Use as sweetener in desserts, sauces, or syrups.

Top 5 Benefits: 

  • Adds natural sweetness without added flavors.
  • Enhances the taste of hot tea or beverages.
  • Traditional cultural sweet in Middle Eastern tea ceremonies.
  • Useful as edible decoration or garnish for desserts.
  • Provides quick energy due to simple sugars.

Best Recipe Pairings: 

  • Black tea (classic Persian/Arab tea)
  • Green tea or cardamom tea
  • Coffee & espresso
  • Dessert glass jars (as garnish)
  • Sweet syrups for pancakes or fruit toppings

Serving Size: 

Typical serving ~1–2 small crystals (approx 5–10 g) when sweetening beverages. Per 100 g nutritional profile provides general energy values.

Origin: Often associated with Persian / Iranian confectionery tradition (Nabat). Brand Piradel products are generally linked to Persian sweets.

Shelf Life: Typically long shelf life — 1–2 years or more if stored airtight and dry (based on sugar products).

Storage Directions: Store in a cool, dry place, airtight container to avoid moisture and clumping.

 

Allergen Information:

Shares equipment with peanuts, tree nuts, wheat, milk, soy, eggs, & sesame. 



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SKU: 94653695492

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