Cypress Soba Rolling Pin 120cm - Premium Quality for Effortless Rolling

The Cypress Soba Rolling Pin 120cm by Ebematsu Co., Ltd. is the perfect tool for anyone looking to achieve smooth, even dough every time. Crafted from premium cypress wood, this rolling pin is designed to provide effortless rolling, making it ideal for both professional chefs and home cooks alike.

With its generous 120cm length, the Cypress Soba Rolling Pin offers ample surface area to flatten dough with ease and precision. Its natural wood material ensures the dough does not stick, allowing you to focus on creating delicious culinary masterpieces without frustration.

• Product Material: Cypress Wood

• Manufacturer: Ebematsu Co., Ltd.

• Made from high-quality cypress wood for durability and a smooth finish
• Extra-long 120cm length for efficient and even rolling of large doughs
• Natural wood surface that prevents dough from sticking
• Lightweight yet sturdy design for comfortable handling during use

To use the Cypress Soba Rolling Pin, lightly flour the rolling pin and your dough to prevent sticking. Roll the pin over the dough evenly, applying gentle pressure to achieve the desired thickness. After use, wipe the rolling pin with a dry or slightly damp cloth to clean. Avoid soaking in water or using harsh detergents to preserve the wood's quality.

Clean the rolling pin by wiping it with a dry or slightly damp cloth after each use. Avoid soaking it in water or placing it in the dishwasher as excess moisture can damage the wood. Store in a dry place away from direct sunlight to prevent warping or cracking. Occasionally, you may apply food-safe mineral oil to maintain the wood's finish and longevity.